TWOspaces to dip bread, drink wine, and experience the Mediterranean from every angle.
THIS IS THESTARTING POINT
a 360º EXPERIENCE
GREENWICH
The heart of the project. Mediterranean cuisine built on produce and seasonality, with the sea as the horizon and calm as the way the table is served. Recognized as a 2026 Repsol Guide Restaurant.
MERIDIANO 0
Six seats facing the stove. Greenwich’s most intimate experience: every dish considered down to the finest detail, like an exact coordinate, with the chef just a step from the table.
THE PLACE WHERE EVERYTHING BEGINS AND ENDS
[/nectar_scrolling_text]Heading the kitchen, Miguel Rivas translates that journey into a Mediterranean menu that combines technique and memory: rice, the grill, the product — taken a little further. He’s joined by Carlos Pérez at the stove and Fran Gómez in the dining room and cellar, two perspectives that complete the circle of the experience.
[/nectar_responsive_text]GIVE AN UNFORGETTABLE COORDINATE
Some people give flowers; others give a sunset by the sea at the best table in Altea. Our gift card can be redeemed at Greenwich or Meridiano 0, so whoever receives it can choose their own coordinate.